Almond Broccoli Stir-Fry
Post date
Friday, January 8, 2010 - 20:06
Serves/Makes/Yields
8
Recipe Description
The broccoli retains its lovely green color when stir-fried, so this dish is not only easy to make but pretty to serve. The almonds add a nutty crunch that everyone really likes.
Ingredients
10 cups broccoli florets
2 tablespoons canola oil
2 cloves garlic cloves, minced
1/4 cup reduced-sodium soy sauce
2 tablespoons sugar
1/2 teaspoon ground ginger
2 teaspoons lemon juice
1/2 cup chopped almonds, toasted
Preparation
In a nonstick skillet or wok, stir-fry broccoli in oil for 2 minutes or until crisp-tender.
Add garlic; stir-fry for 1 minute.
Stir in the soy sauce, sugar and ginger; cook for 1-2 minutes or until sugar is dissolved.
Sprinkle with lemon juice and almonds.
Type of Meal