| Lahmajun (Armenian Flatbread) |
Breads, Meat |
| Lard Pie Crust |
Pies |
| Latté - Using Cold Brew Espresso Coffee |
Beverages |
| Lebanese Lentils and Rice With Crisped Onions (Mujaddara) |
Main Course, Vegetarian |
| Leek and Goat Cheese Quiche |
Eggs, Vegetarian |
| Leek and Pea Risotto with Grilled Calamari |
Grains, Seafood |
| Leek and Potato Soup |
Soups, Vegetables |
| Lemon Cornmeal Cake with Lemon Glaze and Crushed-Blueberry Sauce |
Cakes, Dessert, Sauces, Dips & Spreads |
| Lemon Risotto With Summer Squash |
Grains, Vegetables, Vegetarian |
| Lemon-Anise Biscotti |
Cookies |
| Lemon-Dill Green Beans |
Vegetables |
| Lemony Risotto with Asparagus and Shrimp |
Grains, Main Course, Seafood, Side Dishes |
| Lentil and Sweet Potato Sushi |
Sushi, Vegetarian |
| Lentil Salad with Olives, Mint, and Feta |
Salads, Vegetarian |
| Lentil Soup Pugliese |
Soups, Vegetables, Vegetarian |
| Lentil Walnut Burgers |
Gluten Free, Vegetarian |
| Light and Crisp Yeasted Waffles |
Breakfast |
| Lightly Flavored Brussels Sprouts |
Vegetables |
| Lime Tart with Blackberries and Blueberries |
Dessert, Pies |
| Lime-and Honey-Glazed Salmon with Basmati and Broccolini |
Seafood |
| Linguine with Corn and Sage |
Pasta, Vegetables, Vegetarian |
| Lobster Rolls with Roasted Corn Mayo |
Sandwiches, Seafood |
| Lokshen Kugel |
Dessert |
| Low-Fat Creamy "Caesar" Dressing |
Salad Dressings, Sauces, Dips & Spreads |